This morning we made Four Horseman Cheddar and Bacon Soup. It was actually a dish that Chef Bill O’Brien made for the Indianapolis Colts during training camp back in the 90’s. It was absolutely amazing. I think I liked it as a dip the best. The secret ingredient for this week is bacon. This is the last week to register for the contest, so sign up now! We will announce the winner next Tuesday, May 26th.

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